Try this wonderful local cocktail. With the lovely taste of Danish summer and fresh sea buckthorn.
- 6 cl ENE Organic Gin - Sea Buckthorn
- 2-3 cl Sweet sea buckthorn juice from Høstet
- Fever Tree Mediterranean tonic
- Fresh or freeze-dried sea buckthorn for garnish
Pour ENE Sea Buckthorn Gin into a glass filled with ice. Stir well. Add sea buckthorn juice, top with a premium Mediterranean tonic and garnish with some fresh or freeze-dried sea buckthorn.